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For much of my life, I have been directly involved in the food service, lounge, tavern, grocery and service industries. I grew up in Coos Bay and Gold Beach, Oregon where my parents owned several restaurants. As a result, I learned at an early age what was required to operate and be successful in the food service industry. I have spent 28 years selling and marketing to food service businesses such as restaurants, taverns, and groceries so I understand and respect the enormous personal and professional commitment required to be successful within these highly competitive and ever-changing businesses. When you decide to sell your restaurant, tavern, or grocery, or search for another, it is one of the most important decisions you will make during your working life. As a trained professional in these areas, I welcome the opportunity to serve you. |
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